*Note - Due to road construction along Point Pelee Drive this year. Please follow the short detour to our restaurant. Sorry for any inconvenience.
Paula’s Fish Place specializes in Fresh Lake Erie Yellow Perch & Pickerel for the past 25 years. Paula’s specialty batter for the fresh fish is a very light batter merely to coat and seal the flavor of the fish or you can have it grilled in Lemon & Herbs.
Lots of Parking
Lots of parking all around the restaurant as well as accessible parking in the front entrance. Also features a Tuesday night Cruise night for all you Vintage car and bike enthusiasts. See our events calendar for time and discounts.
Inside we have two heated or air conditioned dining areas. One we call the Garden view overlooking bird feeders and flowers seating 45 guests and the second dining area of 45 seating is more private. We also have a beautiful outside patio seating 55 . Some vies overlooking Lake Erie and covered by Trumpet vines that the birds and butterflies pollinate.
Our Fish is the Freshest
At Paula’s we bring in the fish fresh every other day off the boat in Wheatley . This is why we are only open from mid March to end of October. We take our fresh fish serious. We lightly batter or grill most fish. We have an All You Can Eat Frog Legs every Thursday all day. The Frog Legs are farm grown in Asia. Friday night is our All You Can Eat Lake Erie Yellow Perch. Once the weather breaks and patio is open reservations are recommended.
Our menu has many fish choices and sizes. We range from a large plates for diner to a medium portion for lunch to a senior size version for light eaters. We also offer a children’s menu. Our certified Servers make amazing White and Red Sangria’s and Caribbean style Caesars along with many other tantalizing drinks. Our wine menu comprises of Local Pelee Island Wines and some German wines.